FEATURING SHORTY'S "TRIPLE D" MEAT LOVER'S PIZZA !!
PIZZAS
CLASSIC CHEESE
Shorty's in-house specialty crust and marinara sauce topped with freshly graded mozzarella cheese.
pepperoni
In-House made specialty crust and and marinara sauce topped pepperoni and freshly graded mozzarella cheese.
pepperoni and sausage
In-House made specialty crust and and marinara sauce topped pepperoni, Italian sausage and freshly graded mozzarella cheese.
TRIPLE D PIZZA
The pizza featured on "Diner's Drive-In's & Dives. A Meat Lover's Pizza with Canadian Style Smoked Meat, Italian Sausage, Pepperoni, and Bacon.
taco pizza
A hand-crafted specialty pizza with our in-house chipotle sauce, blended cheese, taco meat, refried beans, lettuce, tomato, and pico de gallo.
chicken bacon ranch
Chicken, bacon, tomatoes, and cheese, with ranch dressing as base sauce.
Hawaiian
In-House made specialty crust and and marinara sauce topped ham, pineapple, and freshly graded mozzarella cheese.
cheeseburger
Ground beef, onions, tomatoes, pickles, and cheese with ketchup mayo blend as base.
smoked meat
POUTINE
A Canadian classic, cheese curds and house cut French fries tossed in Canadian style gravy. For even more flavor, top it with Canadian Smoked Meat.
PORK EGG ROLLS
Two pork eggrolls inspired by a Chinese restaurant in Ottawa Canada. Served with Shorty's in-house plum sauce.
INFERNO
One-half pound Canadian Style Smoked Meat with jalapenos, bacon, pepperjack cheese, mustard, and inferno sauce. Served on a toasted hoagie roll and Fresh Cut French Fries.
SMOKED MEAT BURGER
One-half pound fresh hamburger topped with Canadian style smoked meat on marble rye bread. Served with fresh cut French fries.
THE NORTHERN BURRITO
Large deep fried flour tortilla filled with Canadian style smoked meat, cheese curds, and rice then covered with gravy. Served with a side of sour cream.
HOT PEPPER BURGER
One-half pound fresh hamburger topped with jalapenos, pepperjack cheese, and inferno sauce. Served on telera bread with fresh cut French fries.
CANADIAN REUBEN
On-half pound Canadian style smoked meat with in-house thousand island dressing, Swiss cheese, and sauerkraut. Served on light caraway rye toast and fresh cut French fries.